A La Carte - Winter Menu
CLASSIC STARTERS
| Today's soup of the day - see specials board | £4.95 |
| Yorkshire ham & tender leek tart - pea pudding, grain mustard & pea shoots | £6.50 |
| Homemade fishcakes, tartare hollandaise | £5.75 |
| Twice baked cheese souffle - fountains gold cheddar, confit red peppers & hazelnuts | £6.50 |
| Scottish smoked salmon - egg mayonnaise & cress | £8.50 |
SIGNATURE STARTERS
| Oxtail broth - winter roots, pearl barley & dry sherry | £5.60 |
| Redcar crab & prawn - cucumber & grapefruit salad, Avruga caviar | £7.95 |
| Chefs black pudding - parsnip mash, apple crisps & spiced red wine | £6.95 |
| - Add King scallop | £5.00 |
| Local wild rabbit terrine - spiced pear puree, quince chutney & toasted brioche | £6.95 |
| Chefs sharing board - bits and bats from above | £13.00 |
CLASSIC MAINS
| Fish and chips ‘today’s catch’ - Yorkshire caviar & tartare sauce | £10.95 |
| Fishermans pie - smoked haddock, mussels & Wensleydale - potato crust | £12.95 |
| Dry cured gammon steak - runny duck egg, hand cut chips & grilled tomato | £12.95 |
| Chicken Tikka Masala - basmati rice, poppadum & pickle tray | £10.95 |
| Local game & juniper pie - savoy cabbage, glazed carrots & creamed potatoes | £12.95 |
SIGNATURE MAINS
| Slow braised lamb shank - roasted garlic mash, confit roots, rosemary & redcurrants | £15.50 |
| Butter poached halibut - smoked milk, celeriac puree, potato rosti & piuckled carrot | £14.95 |
| Roast Yorkshire chicken breast - sweet potato, creamed leeks & smoked bacon | £13.95 |
| Baked monkfish & Parma ham - lightly spiced butternut squash risotto - chive butter sauce | £15.50 |
| A taste of Pork - sticky cheek, crispy belly, tender fillet & chefs black pudding, baby vegetables & vanilla mayonnaise | £15.95 |
FROM THE GRILL
| Yorkshire Dales Finest: | |
| Sirloin Steak 9oz | £18.95 |
| Rib-eye 9oz | £18.95 |
| Barnsley chop | £14.50 |
All served with traditionhal steak house 'garni' All served with a choice of garlic butter, peppercorn, Diane or Bearnaise available |
£1.50 each |
SIDES ALL AT £2.50
| Hand Cut chips |
| Beer battered onion rings |
| House salad |
| Fine beans and smoked bacon |
| Buttery mash potato |
| Seasonal vegetables |
| Spinach & nutmeg |
